Salsa Baked Chicken.
You can have Salsa Baked Chicken using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Salsa Baked Chicken
- Prepare 2 of chicken breasts; boneless, skinless.
- It's 1 1/2 cup of salsa.
- You need 2 tsp of ground toasted cumin.
- You need 2 tsp of onion powder.
- It's 2 tsp of paprika.
- Prepare 2 tsp of dried Mexican oregano.
- You need 1 tsp of garlic powder.
- It's 1 tsp of white pepper.
- Prepare 1 of vegetable oil; as needed.
- You need 1 of salt.
Salsa Baked Chicken instructions
- Toss chicken in enough oil to cover. Season..
- Spray an oven safe saute pan or small dish with non-stick cooking spray. Add enough salsa to cover the bottom..
- Place chicken in saute pan. Pour salsa on top..
- Cover. Bake at 350° for approximately 45 minutes or until thermometer reaches 165° and juices run clear..
- Variations; Cilantro, lime, tequila, chicken stock, tomatillos, corn, caramelized onions or shallots, roasted bell peppers, roasted tomato salsa, cayenne, adobo, mole, tortillas, sour cream, nopalitos, pork.