Recipe: Appetizing Sheet Pan Chicken with Potatoes and Carrots

Sheet Pan Chicken with Potatoes and Carrots.

You can have Sheet Pan Chicken with Potatoes and Carrots using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sheet Pan Chicken with Potatoes and Carrots

1. It's 2 of boneless skinless chicken breasts with even thickness.
2. Prepare 4 of carrots, peeled and chopped into 2-inch pieces 🥕.
3. It's 3 of big potatoes chopped into 1-inch pieces or 10 small ones cut in half 🥔.
4. It's 3 tablespoons of olive oil.
5. It's to taste of salt and pepper.
6. You need 1 teaspoon of garlic powder.
7. You need 1/2 teaspoon of dried basil.
8. It's 1/2 teaspoon of dried thyme.

Sheet Pan Chicken with Potatoes and Carrots instructions

1. Preheat oven to 190 C degrees.
2. Put the potatoes, chicken, and carrots into a bowl. Drizzle oil over the bowl. Season potatoes, chicken and carrots with salt and pepper to taste, garlic powder, basil, and thyme. Mix all till the spices are equally spread over the ingredients..
3. Put baking sheet on sheet pan. Arrange chicken on one third of the pan, then add potatoes and carrots on both sides of the chicken..
4. Bake for about 25-30 minutes until chicken is cooked through and carrots and potatoes are tender..