My fakeaway chicken chow mein. Simply Delicious Chinese Chicken Chow Mein Recipe Fakeaway chicken chow mein is one of our favourite family meals and I'm pretty sure that if you try it, it'll quickly become one of yours too. Chicken Chow Mein is Cantonese fried egg noodles with tender pieces of chicken.
Make a chicken chow mein, or a beef or tofu version!
Producing healthy, appetizing food every day on a budget is a real challenge.
This Chinese chow mien fakeaway can be made three ways - with chicken as we have done here, or how about a beef chow mein recipe, of a vegan chow mein.
You can cook My fakeaway chicken chow mein using 21 ingredients and 7 steps. Here is how you cook that.
Ingredients of My fakeaway chicken chow mein
- You need 4 of chicken breast sliced.
- Prepare 3 of bricks of ramen noodle cooked drained and tossed in oil.
- Prepare of Oil for stir fry.
- You need 1 of large carrot grated.
- It's 2 of onions sliced.
- You need 1 of yellow pepper sliced.
- Prepare 2 tsp of garlic powder.
- It's 1 tsp of ginger powder.
- You need 1 tsp of chilli flakes.
- It's 2 tsp of onion powder.
- You need 2 tsp of five spice powder.
- Prepare 1 tbsp of fish sauce.
- You need 1/2 tbsp of rice vinegar.
- You need 2 tbsp of sirracha sauce.
- Prepare 2 tbsp of sweet chilli sauce.
- Prepare 2 tbsp of light soy sauce.
- Prepare 1 cup of water.
- It's 1/2 of chicken stock cube.
- It's 1 tsp of sugar.
- You need 1 tbsp of corn flour.
- It's 2 tbsp of water.
Some people confuse chow mein with stir fry and add lots of veg, but chow mein is a noodle dish and should be kept very simple but tasty. This does just that. . . no more trips to the takeaway after you try this seriously authentic dish! When we order Chinese takeaway my husband will always, always order a chicken chow mein, so this seemed like an obvious choice to create a recipe for. This chicken chow mein is all your if you are starting to learn how to make Chinese noodle dishes at home.
My fakeaway chicken chow mein instructions
- Prep veg and chicken.
- Cook noodles drain well toss a little to coat, set aside.
- Add oil to work stir fry chicken for 3-4mins.
- Add all veg and stir fry 2 mins then add all the dry seasonings mix well(except the corn flour).
- Add the wet seasonings mix well.
- In a cup put tbsp of cornflour with 2 tbsp of water to create a thin paste. Add too wok and stir well.
- Finally add the noodles coating them in the sauce and serve immediately...enjoy.
This dish is kind of In fact, noodle dishes such as the chicken chow mein are a popular takeaway dish across the Asian continent, in America and Europe. Comforting Chinese made with lean white meat protein, colorful vegetables, and stir-fried noodles tossed in a. Want to use Chicken chow mein - takeaway in a meal? Find information on calories, carbs, sugars, proteins, fats, salts, fibre and Chicken chow mein - takeaway. This old favourite will contribute to your immune system, healthy cell division and information.