How to Cook Tasty Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋.

You can cook Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 using 24 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋

1. It's of For chicken marination:.
2. Prepare of Boneless chicken (1 kg).
3. It's of Salt (1/2 tsp).
4. You need of Lemon juice (1 tbsp).
5. It's of Garlic paste (1 tsp).
6. It's of Oregano powder (1/2 tsp).
7. It's of Black pepper powder (1/2 tsp).
8. You need of Vinegar (1 tsp).
9. Prepare of Red chilli sauce (1/2 tsp).
10. Prepare of Crushed red chilli flakes (1/2 tsp).
11. It's of Nandos medium Peri Peri Sauce (2 tbsp).
12. You need of For coating chicken with egg:.
13. It's of Chicken marinated.
14. Prepare of Cornflour(as required).
15. You need of Egg (1).
16. It's of Crushed cornflakes (1 cup or as required).
17. You need of For coating chicken without egg:.
18. It's of Chicken Marinated.
19. Prepare of Cornflour (as required).
20. You need of Olive oil (1/2 cup or as required).
21. Prepare of Crushed cornflakes (1 cup or as required).
22. You need of Served with:.
23. You need of Peri peri curry sauce (2 tbsp).
24. It's of Chinese fried rice (1 cup).

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 step by step

1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside..
2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy..