Chicken Fried Rice. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. The definitive guide to Chinese food, the nation's favourite cuisine. Are you craving chicken fried rice right now?

I want to dedicate this dish to Bergy, whose recipe. Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious dinner. You can cook Chicken Fried Rice using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Fried Rice

You need 1 1/2 cup of basmati rice, uncooked.
It's 3 cups of water.
You need 1 lb of chicken.
Prepare 2 of carrots, grated.
Prepare 2 of eggs.
You need 3 of garlic cloves, minced.
It's 1 tsp of oil.
It's 2 Tbsp of butter.
It's to taste of Green onion,.
It's to taste of Salt and pepper,.

Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. So, chicken fried rice instant pot was a no brainer. My favorite part is that you don't have to depend on leftover rice to enjoy hot pressure cooker chicken fried rice whenever your craving hits. Put down the takeout menu, because this chicken fried rice is simple, fast and A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen.

Chicken Fried Rice instructions

1.In a casserole dish combine the rice and 3 cups water. Cook at 400F for 25-30 minutes (rice is ready when fluffy).Fluff rice set a aside to cool..
2. In a skillet with 1 tsp oil cook the chicken until golden and fully cooked. Lightly season with salt and pepper..
3. Remove the chicken from pan. Add 1 Tbsp butter with the carrots. Sauté over medium heat and until fully cooked. Remove carrots(add to chicken)..
Add 1 Tbsp butter and scramble the eggs, stirring as needed..
Add the chicken and carrots back to the skillet with garlic, stir to incorporate..
Add rice and stir..
In a small bowl,combine ingredients for the sauce. Pour sauce into skillet. Add green onion. Fry another 2-3 minutes, stirring as needed..

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Chicken fried rice recipe is nothing but extremely simple dish of cooked rice tossed with chicken, eggs and choice of vegetables in basic Chinese sauces. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. This guy may be the first person I've met who loves fried rice as I do, and also loves judging sampling it at local restaurants as much as I do.