How to Cook Yummy Chicken fried rice

Delicious, fresh and tasty.

Chicken fried rice. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. The definitive guide to Chinese food, the nation's favourite cuisine. Are you craving chicken fried rice right now?

Chicken fried rice I want to dedicate this dish to Bergy, whose recipe. Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious dinner. You can have Chicken fried rice using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken fried rice

  1. You need 250 grams of chicken.
  2. It's 1 cup of rice or cooked leftover rice.
  3. Prepare 3 of nos eggs.
  4. You need 1 cup of vegetables chopped (carrot,beans,bell pepper,greenpeas).
  5. It's 2 tsp of ginger garlic paste.
  6. You need 2_3 tsp of pepper crushed.
  7. Prepare 1 tsp of cornflower.
  8. It's 3 tsp of soya sauce.

Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. So, chicken fried rice instant pot was a no brainer. My favorite part is that you don't have to depend on leftover rice to enjoy hot pressure cooker chicken fried rice whenever your craving hits. Put down the takeout menu, because this chicken fried rice is simple, fast and A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen.

Chicken fried rice instructions

  1. Cook chicken pieces with salt, 1tsp pepper powder, ginger garlic paste and 3 cups of water. Then shed each pieces and coat with cornflower. Keep aside.If you want to cook rice can cook with chicken stock and water (2:1)ratio..
  2. Take a wok scrambled eggs and keep aside in a plate.Then add chicken pieces,fry them.Take them in the same plate.Then add onion,green chilli, 1 tsp ginger garlic paste in the wok toss till onion is transparent at high flame. After this add veggies, cook for a while.Check that bell peppers added are crunchy not soft. Add chicken and eggs.Pour soya sauce to your choice..
  3. Then add rice in batches.Add pepper if needed.Then add spring onions and serve them..

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Chicken fried rice recipe is nothing but extremely simple dish of cooked rice tossed with chicken, eggs and choice of vegetables in basic Chinese sauces. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. This guy may be the first person I've met who loves fried rice as I do, and also loves judging sampling it at local restaurants as much as I do.