Chicken fried rice. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. The definitive guide to Chinese food, the nation's favourite cuisine. Are you craving chicken fried rice right now?
I want to dedicate this dish to Bergy, whose recipe.
Chicken fried rice is a great way to use leftovers.
Follow this quick and easy recipe for a delicious dinner.
You can have Chicken fried rice using 12 ingredients and 10 steps. Here is how you cook it.
Ingredients of Chicken fried rice
- Prepare 2 of , 1/2 cups rice (soaked half hour before boiling).
- It's 250 gram of chicken.
- It's 2 tbsp of worcestershire sauce.
- Prepare 1 of egg.
- It's 3 cloves of garlic.
- Prepare 1 of capsicum.
- Prepare 1 of carrot.
- Prepare 1 of spring onion.
- You need 1 tsp of white pepper.
- It's 1 tsp of black pepper.
- You need to taste of Salt.
- It's 3-4 tbsp of oil.
Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. So, chicken fried rice instant pot was a no brainer. My favorite part is that you don't have to depend on leftover rice to enjoy hot pressure cooker chicken fried rice whenever your craving hits. Put down the takeout menu, because this chicken fried rice is simple, fast and A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen.
Chicken fried rice instructions
- Soak rice half hour before boiling..
- In a pan add much water for boiling rice. Add 1 tsp white vinegar & 1 tsp oil..
- Add rice in lukewarm water. Boil the rice 3/4 done. 1/4 rice must be uncooked. Drained the water & set a side..
- Put all the ingredients at one place..
- In a pan add oil heat it up. Then add beaten egg, scrambled it & set a side..
- In the same pan add chopped garlic & little bit fry. Then add chicken & cook..
- When chicken is cooked add vegetables black & white pepper..
- Add salt, worcestershire sauce & scrambled egg..
- Add rice and mix well..
- Chicken fried rice are ready to eat..
Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Chicken fried rice recipe is nothing but extremely simple dish of cooked rice tossed with chicken, eggs and choice of vegetables in basic Chinese sauces. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. This guy may be the first person I've met who loves fried rice as I do, and also loves judging sampling it at local restaurants as much as I do.