Chicken fried rice. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. The definitive guide to Chinese food, the nation's favourite cuisine. Are you craving chicken fried rice right now?
I want to dedicate this dish to Bergy, whose recipe.
Chicken fried rice is a great way to use leftovers.
Follow this quick and easy recipe for a delicious dinner.
You can cook Chicken fried rice using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken fried rice
- Prepare 3 cup of boiled rice.
- Prepare 250 gm of chicken chest part thinly chopped in small strips.
- You need 1 teaspoon of salt.
- You need 1 teaspoon of blk pappar.
- It's 1 of and half tablespoon soya sauce.
- You need 1 tablespoon of vinegar.
- You need 1 of large carrot thinly chopped.
- You need 1 of large capsicum thinly chopped.
- It's 1 teaspoon of garlic very finely chopped.
- You need 1/3 cup of green onion white part.
- You need 4-5 tablespoon of green part of green onion finely chopped.
- It's 3 of eggs.
- It's 2 pinch of termaric powder.
Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. So, chicken fried rice instant pot was a no brainer. My favorite part is that you don't have to depend on leftover rice to enjoy hot pressure cooker chicken fried rice whenever your craving hits. Put down the takeout menu, because this chicken fried rice is simple, fast and A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen.
Chicken fried rice step by step
- Add oil in frying pan.beat 3 eggs with 2 pinch of termaric powder.spread and cook.make small pieces.dont overcook.remove from pan.take aside for further use..
- Add 2 to 3 tablespoon oil (you can use olive oil)add chopped garlic fry until light brown add chicken fry for 3 minute on high heat until turns white and eveporate it's moisture..
- Now add vegetables soya sauce salt pappar.fry for 1 minute.add rice and eggs mix well.cook for 1 more minute with rice by stiring..
- Sprinkle green onion.Serve hot with any chinese gravy of ur own choice.I served it with chicken manchurian..
Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Chicken fried rice recipe is nothing but extremely simple dish of cooked rice tossed with chicken, eggs and choice of vegetables in basic Chinese sauces. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. This guy may be the first person I've met who loves fried rice as I do, and also loves judging sampling it at local restaurants as much as I do.