Fried rice and chicken. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day.
It is very good for a night in, when you do not wish to pay the expensive prices at the Japanese steak house.
This homemade version of the take-out classic is made with just seven ingredients and all in one pan.
Put down the takeout menu, because this chicken fried rice is simple, fast and can be made in one skillet—which means less dirty dishes!
You can have Fried rice and chicken using 15 ingredients and 5 steps. Here is how you cook it.
Ingredients of Fried rice and chicken
- Prepare of small green pepper.
- Prepare of small can sweet corn.
- Prepare 1 tbs of Curry.
- You need 2 handful of green beans.
- It's 4 of red pepper.
- It's 2 cups of meat stock.
- Prepare 3 of big carrot.
- Prepare of Salt.
- You need of Knorr.
- Prepare of vegetable oil.
- It's 1 kg of Chicken.
- It's 1 of big Onions.
- It's of Garlic.
- Prepare of Ginger.
- It's 3 cups of Rice.
A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen vegetables and eggs. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. I always ordered the fried rice because it's just amazing!
Fried rice and chicken step by step
- Par boil the rice half done. Boil the chicken with seasoning,garlic,ginger,curry and onions and then fry it and set it aside.
- Pour the chickenstock inside a pot and put the rice inside and taste and add salt or seasoning.
- Add curry and the cover it to cook until the rice is soft and dried.
- Then fry the vegetables in the vegetable oil and season a bit then fry for 2 min.
- And pour the vegetables into the rice.
I was on a mission to make this myself, and after researching and experimenting, I managed to Thai fried rice gets it's unique flavor from the fish sauce, soy sauce and chili peppers. The jasmine rice is a must! Although here I used chicken, I've. This Thai fried rice recipe is your go-to for make-at-home Asian food. It's made with fresh ingredients and uses "old" rice for the perfect texture.