Easiest Way to Cook Delicious Chicken fried rice

Chicken fried rice. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. The definitive guide to Chinese food, the nation's favourite cuisine. Are you craving chicken fried rice right now?

I want to dedicate this dish to Bergy, whose recipe. Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious dinner. You can cook Chicken fried rice using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken fried rice

1. It's 2 cup of rice.
2. It's 20 of shrimp.
3. Prepare 1/2 lb of chicken thigh.
4. It's 1 pinch of salt.
5. You need 1 pinch of pepper.
6. It's 1 pinch of black pepper.
7. You need 3 tsp of cornstarch.
8. Prepare 1 cup of frozen mixed vegetables.
9. You need 5 tbsp of vegetable oil.
10. It's 4 tbsp of soy sauce.
11. It's 2 of green onion.
12. You need 4 clove of garlic.
13. You need 1 tbsp of vinegar.
14. Prepare 3 of eggs.

Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. So, chicken fried rice instant pot was a no brainer. My favorite part is that you don't have to depend on leftover rice to enjoy hot pressure cooker chicken fried rice whenever your craving hits. Put down the takeout menu, because this chicken fried rice is simple, fast and A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen.

Chicken fried rice instructions

1. Cook rice, thaw frozen mixed vegetables.
2. Remove skin from chicken or peel shrimps.
3. Marinate shrimp or chicken with salt, pepper, cornstarch. Include black pepper for chicken.
4. Chop garlic and green onions into fine pieces.
5. Cook on medium heat chicken or shrimp with some oil halfway, remove from heat.
6. Cook in medium heat garlic with remaining oil, add green onions and eggs, sprinkle with pinch of salt. Make sure oil fills bottom of pan to prevent egg from sticking.
7. Add rice, frozen vegetable, soy sauce, vinegar and shrimp or chicken.
8. Add more soy sauce until brown, taste and serve.

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Chicken fried rice recipe is nothing but extremely simple dish of cooked rice tossed with chicken, eggs and choice of vegetables in basic Chinese sauces. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. This guy may be the first person I've met who loves fried rice as I do, and also loves judging sampling it at local restaurants as much as I do.