Simple chicken curry (for use rice pasta roti bread any think you like). A deeply aromatic and flavourful chicken curry served with roti and cucumber raita is perfectly But make sure you have enough left-over because this stuffed in a roti with some raita the next day I like using a Garam Masala boosted with some added paprika and chili flakes. This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! While the chicken is cooking, prepare the rice.

I had never made curry before but decided to give it a shot. I would call this recipe a medium-hot dish. I put in quite a bit of curry, but there is a lot of rice and chicken for it to Add rice to separate pan and prepare as directed, BUT instead of using water to cook, add the drippings from the chicken pan. You can cook Simple chicken curry (for use rice pasta roti bread any think you like) using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Simple chicken curry (for use rice pasta roti bread any think you like)

Prepare 2 of onion.
Prepare 2 of tomato.
Prepare 3 of green chilli.
You need 1 spoon of Ginger garlic paste.
It's to taste of Salt.
It's to taste of Red chilli.
It's of Tumaric half spoon.
It's 1 kg of Chicken.
Prepare of Oil.

This simple chicken curry has an amazing burst of flavors from the fresh ground roasted spices & the tempering touch that's given with the fresh curry leaves. This kerala chicken goes well with plain rice, ghee rice, kerala neychoru, pathiri, appam or any breads like roti, parotta, paratha & chapathi. This simple made-from-scratch slow-cooked spicy chicken curry is delicious! It is a perfect meal on it's own over rice.

Simple chicken curry (for use rice pasta roti bread any think you like) step by step

First add onion tomato green chilli and half cup water cook few second to soft this and add garlic ginger paste and grind them with hand blender add chicken cook until water is dry and chicken is cooked and soft then add oil few spoon and cook few second low flame it's ready.
If you like to more taste add chicken powder masala buy Indian store.

Similar Recipes, Creamy Egg Curry Keralan Egg Curry Egg Pulusu Chinese Eggs Chettinad Egg Hey aarthi,tried ur simple egg curry today with jus a small change , instead of onions I used Hi Arthy???tried ur egg curry recipe today.it came out really well. My hubby loved it???Thanks for ur recipe. Quick and straightforward, use store-bought curry powder to cut the preparation time by half. Chicken curry cooked with bone-in, skin-on chicken chunks are always tasted better than using meat alone. This simple recipe is prepared with chili powder.