My Quick BBQ Chicken Wrap. These Homemade BBQ Chicken Wraps are truly bursting with flavour. Served with a homemade tangy coleslaw, lunch has never looked so good! These Hawaiian BBQ Chicken Wraps are EASY, healthy and delicious.
This was inspired by a Donna Hay recipe I saw in one of her cookbooks I checked out from the library.
These Homemade BBQ Chicken Wraps are truly bursting with flavour.
Served with a homemade tangy coleslaw, lunch has never looked so good!
You can have My Quick BBQ Chicken Wrap using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of My Quick BBQ Chicken Wrap
- It's 2 of Chicken Breasts chopped in Bite size Pieces.
- Prepare of Just a spray of olive oil.
- It's 1 of Small shallot Diced.
- Prepare to taste of Salt n pepper.
- You need of salad.
- Prepare 2 of large Vine Tomatoe.
- Prepare Handful of Iceberg Lettuce cut up.
- You need 1 of little peppery Rocket lettuce.
- It's 10 slices of cucumber.
- You need of Some Beetroot chopped.
- You need of sauce.
- It's 1 tbls of mayonaise.
- It's 2 tbls of Smokey BBQ Sauce.
You can also pan fry the chicken breasts, you just obviously won't get those gorgeous char lines. How to make BBQ Chicken on the stove (quick. My family loves these Crispy BBQ Chicken Wraps, and I love that they're such an easy dinner to make! Think all of the yummy, cheesy goodness of a BBQ chicken pizza, toasted in a crispy wrap.
My Quick BBQ Chicken Wrap step by step
- Spray olive oil to the frying pan just a little and cook the chicken on medium. Add the chicken and diced Shallots in to cook turning over often throughout cooking takes about 20 minutes..
- Add the salt n pepper to the chicken. Then add a wrap to each plate and warm the wrap in the microwave for 40 secounds so its warm and is easier to wrap around food. Add the salad on the wraps.
- Then add the chicken,mayonaise and BBQ Sauce..
- Wrap around and use a good size peice of tin foil to wrap around it..
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Who needs a super easy dinner idea for their busy week? Try this free, quick and easy bbq chicken wraps recipe from countdown.co.nz. Grill the capsicum and the red onion until slightly charred. Lightly grill the wraps on the BBQ until golden. Top with a dollop of hummus, mesclun leaves, and the grilled capsicum, onion and chicken.