Recipe: Delicious Chicken Veggie Stuffed Omelette

Delicious, fresh and tasty.

Chicken Veggie Stuffed Omelette. This simple chicken omelette stuffed with shredded chicken, nutty gruyere cheese, and chopped spinach makes a satisfying breakfast or a tasty lunch. This omelette is super easy to whip together, especially if you have leftover rotisserie chicken, but it tastes like it took all day and looks super. The Best Chicken Omelette Recipes on Yummly

Chicken Veggie Stuffed Omelette There is nothing better than a perfectly cooked egg omelete that is stuffed with your favorite veggies and cheese. Learn how to make the perfect omelete now for an easy breakfast for the week. Egg Foo Young is a Chinese egg omelette filled with vegetables and meat, smothered in a Chinese sauce. You can have Chicken Veggie Stuffed Omelette using 7 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Chicken Veggie Stuffed Omelette

  1. It's 3 of eggs.
  2. Prepare 1 cup of left over chicken shredded.
  3. You need 1 cup of mixed veggies (carrot, brocolli, french beans).
  4. You need 1 tsp of cumin.
  5. You need 1 tsp of black pepper.
  6. You need 1 tsp of garam marsala.
  7. Prepare of Oil for cooking.

Any raw vegetables that are finely chopped enough to cook through in a few minutes in the omelette are ideal here. If using vegetables that will take longer to cook, for example, diced zucchini. Thin chicken breasts rolled around guacamole, coated in crunchy breadcrumbs, and baked. How to make Stuffed Omelette-An simple omlette preparation which is stuffed with healthy vegetable.

Chicken Veggie Stuffed Omelette instructions

  1. Fry onions until golden brown.
  2. Add in mixed veggies.
  3. Fry until cooked but crunchy.
  4. Add in salt, black pepper, cumin, garam marsala fry few minutes.
  5. Add in shredded chicken.
  6. Fry the veggie chicken mix.
  7. Pour mixture on plate set aside.
  8. In same pan, pour beaten eggs with salt.
  9. Let eggs cooks until set at the bottom.
  10. Take chicken veggie mixture.
  11. Layer on half the cooked eggs.
  12. Flip the other half over the stuffing.
  13. Slice to reveal the yummy stuffing. Serve immediately.

Poach an egg and have it topped with stir fried veggies - perfect protein source for the body! Check the freshness - keep a raw egg in a bowl of water. Sign up for free to see the recipe. Dish up this eggcellent meal to enjoy as lunch. It's super quick to make and packed with protein and flavour.