Easiest Way to Cook Perfect Chicken Soft Tacos

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Chicken Soft Tacos.

Chicken Soft Tacos You can cook Chicken Soft Tacos using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken Soft Tacos

  1. You need 1 pound of boneless chicken breast.
  2. Prepare 1 of onion, chopped.
  3. Prepare 1 clove of garlic, minced.
  4. It's 1 of green bell pepper, chopped.
  5. You need 1 Tbsp of chili powder.
  6. You need 1/2 tsp of cumin.
  7. You need 1/2 of jalapeño pepper, jarred or fresh (more or less depending on spice tolerance).
  8. It's of Salt and pepper.
  9. It's 1 cup of cooked white or brown rice.
  10. It's 8 of small wheat tortillas.
  11. Prepare of ** Toppings **.
  12. You need 1 of tomato, chopped.
  13. Prepare 1 of avocado or guacamole.
  14. It's of Shredded lettuce.
  15. You need of Shredded cheese.

Chicken Soft Tacos step by step

  1. Prepare the toppings by shredding up the lettuce, cutting avocado into small chunks and chopping the tomato..
  2. Cut chicken into bite size strips. Mince the garlic and chop the onions and bell pepper..
  3. Preheat oven to 350F/180C. Wrap tortillas in aluminum foil and bake for 10 minutes..
  4. While the tortillas are warming, heat 1 Tbsp oil in a skillet and cook the onions and garlic until onions are soft and translucent. Add chicken and green bell peppers and continue cooking until chicken has changed color..
  5. Mix in 3-4 Tbsp water, chili powder, cumin and jalapeño. Simmer a few minutes until most water has evaporated. Stir in the rice and remove from heat. Season with salt and pepper..
  6. Remove the tortillas from the oven and onto a plate. Keep in the foil or cover with a clean cloth to keep warm and moist..
  7. Let everyone add filling and toppings to their soft shells, fold in half and dig in!.