Easiest Way to Make Appetizing Kue Garpu / "Fork" Fried Cookies

Kue Garpu / "Fork" Fried Cookies.

You can cook Kue Garpu / "Fork" Fried Cookies using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Kue Garpu / "Fork" Fried Cookies

1. It's 300 grams of flour.
2. You need 1 of egg.
3. It's 3 tbsp of butter or margarine.
4. You need 4 tbsp of tapioca flour.
5. Prepare of Chopped green onion as desired.
6. It's of Shredded cheddar cheese as desired.
7. Prepare to taste of Some salt.
8. Prepare to taste of Chicken powder.
9. Prepare of Oil for frying.
10. It's as needed of Water.

Kue Garpu / "Fork" Fried Cookies step by step

1. Add the flours, seasoning and egg as well as the cheese and green onion in a bowl..
2. Give them a good mix..
3. Then add some water little by little while kneading..
4. Knead until it is no longer sticky. Morenor less like bread consistency..
5. Then shape it into small balls..
6. After that take fork. Flatten one ball out at the back of the fork, then roll. Just like when you make gnnochi..
7. Do until everything is finished..
8. Heat the oil in a pan..
9. Fry the cookies until golden brown and cooked through..