Recipe: Yummy Southern fried chicken

Delicious, fresh and tasty.

Southern fried chicken. % pure non processed chicken from verified sources. Average restaurant weekly turn-over in £. Southern Fried Chicken, is a British-based fast food outlet headquartered in Reading, England.

Southern fried chicken Chicken pieces are fried to perfection with a seasoned flour coating. Последние твиты от Southern Fried Chicken (@sfcexpress). Fantastic franchise opportunity with UK's premier brand for a simply lip licking flavour. Now thats some REAL southern FRIED chicken! You can cook Southern fried chicken using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Southern fried chicken

  1. It's 1 of large chicken breast.
  2. Prepare 1 of egg.
  3. You need Dash of 7 different spices.
  4. It's of Knorr cube seasoning.
  5. It's Handful of crushed cornflakes.
  6. Prepare Handful of bread crumbs.
  7. Prepare of Oil for frying.
  8. You need of Ketchup and scallion to garnish.

Thats what I call SOUL FOOD! Step-by-step overview of how to make southern fried chicken in an air fryer. Southern Fried Chicken recipe prepared with well balanced spices to bring out the best of fried chicken. #HappyCookingToYou Written Recipe. The Food Lab's Southern Fried Chicken Recipe.

Southern fried chicken step by step

  1. Wash chicken breast and cut into strips, add egg, dash of spices, cayenne pepper,knorr cube and mix well, let it seat for 40mins.
  2. Then set oil on fire,coat the marinated chicken in the cornflakes and breadcrumbs mixture.
  3. Then fry until golden brown, serve hot with some ketchup.

For me, as a kid growing up in New York, fried chicken came from one place, and one place only: those grease-stained cardboard buckets peddled. For a Southern classic, fry up a batch of Paula Deen's Southern Fried Chicken from Food Network. It's spiked with hot sauce and perfect alongside coleslaw. Southern fried chicken also travels without refrigeration much better than other meats and served African Americans well during the segregation years when they were not permitted in restaurants. Enjoy Tom Kerridge's lighter version of southern "fried" chicken.