Easiest Way to Make Delicious Couscous with leftover chicken soup

Couscous with leftover chicken soup. Cold Fighting Couscous Chicken Soup - my best chicken noodle soup has ingredients such as ginger, turmeric, and I really hope that I've paid my cold dues for the season, but judging by the red-noses and saggy faces of folks schlepping around the grocery store, looking like death warmed over. Salad; add it to a light soup, such as a chicken soup or even just a broth with vegetables; since it's plain, have it for breakfast as a sort of cream of wheat. Here, nine terrific soups to make with leftover chicken.

Use leftover chicken breast in this substantial healthy soup. Alternatively, make the recipe vegetarian by topping with chunky, fresh guacamole. Serve over couscous or eat with pita bread. You can have Couscous with leftover chicken soup using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Couscous with leftover chicken soup

1. It's of Left over chicken.
2. It's of Veggies.
3. Prepare of Chilli flakes.
4. It's 1 of knorrox cube.
5. Prepare 1/8 of onion sliced.
6. You need 1/2 cup of couscouse.

This is a nice tasty low-GI recipe! I added some onion soup mix as suggested by another and found the flavor Chicken is also very good with carrots. For the spices first I wouldn't make parsley optional I would make it. This Vegan Chicken Couscous Soup is healthy, comforting and perfect for cold season.

Couscous with leftover chicken soup step by step

1. Add all ingredients(onion, chilli flakes, chicken, knorrox and veggies) in a boiling pot with 500ml water. Let it boil until soup is formed..
2. On the side heat a pan and dash olive oil to fry couscous until golden brown. Slowely add 1/4 cup of that chicken soup and reduce heat. Cook until soup is gone and couscouse is fluff..
3. Serve it hot to get your body warm this winter..

Ok???it is time for chicken noodle soup to move on over because Vegan Chicken Couscous Soup is in town ****FOR LEFTOVERS: note that the couscous will continue to absorb the broth as it sits in the fridge. Leftover chicken (along with your cast iron and some frozen pie crust) is the key to a creamy, comforting pot pie that's easy enough to pull off on a weeknight. Whether you're starting with the instant stuff or making it from scratch, you won't regret bulking up your noodle soup with some chicken. The Best Leftover Chicken Soup Recipes on Yummly Leftover turkey soup incorporates oft-bypassed turkey wings and saut??ed carrot, celery, onion and garlic, plus a mix of white and dark meats; aromatics, such as bay Leftover turkey soup is made in the slow cooker, with the help of flavor-boosters like lemon, thyme, bay leaves and leftover wine.