Recipe: Appetizing Leftover chicken with spaghetti

Leftover chicken with spaghetti. A simple yet delicious recipe using leftover Spaghetti Sauce & Frozen Tomatoes! Music: Do I Have To Say The Word by Bryan Adams. Leftover chicken (along with your cast iron and some frozen pie crust) is the key to a creamy, comforting pot pie that's easy enough to pull off on a Starting with cooked leftover chicken lets any skillet dinner come together in a fraction of the time.

Use leftover rotisserie chicken to make this creamy, cheesy baked spaghetti with mushrooms and Cheddar cheese for a classic comfort food dish to Creamy, cheesy spaghetti baked with chicken. Substitute diced zucchini, asparagus, and red and green peppers. Baked spaghetti and meatball cups are fun, handheld, portable recipe with leftover spaghetti and meatballs!! You can have Leftover chicken with spaghetti using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Leftover chicken with spaghetti

1. You need of Left over chicken.
2. You need of Cooking oil.
3. Prepare 1/2 of onion.
4. You need 1/2 of tomato.
5. It's 1 clove of garlic.
6. Prepare 1/4 spoon of Royco.
7. You need 1/2 spoon of Curry powder.
8. Prepare of Salt.
9. It's of Soya sauce.
10. It's of Spaghetti.
11. You need 1 of and half cup of Water.

You might also love this baked bbq chicken meatballs with avocado. How to eat these spaghetti cups? Eat them hot/warm with a side salad and garlic bread for dinner. Cook spaghetti in same chicken broth until al dente.

Leftover chicken with spaghetti step by step

1. Add cooking oil and your already chopped onions and garlic onto your pan and allow it to cook till golden brown. On another burner place the water and salt on your sufuria and allow it to boil..
2. Add tomatoes and salt to your pan and allow it to cook till the tomatoes are flat. On your other burner check if the water has boiled enough then add your spaghetti and allow it cook till the water is all drained..
3. In your sauce add royco and curry powder and stir it for a minute.Add 1/2 a cup of water and allow it to cook. On the side chop up your chicken in straight line and leave out the bones..
4. Once chopped mix it your sauce and stir.At this time your boiled spaghetti would ready. Take the boiled spaghetti and mix it with the chicken stir for 2 minutes for all the inredients to marry each other. (I wanted all the excess soup to be drained but you can definitely have your soup with so that its not dry.?.
5. Once done have a zig zag drop of soya sauce and stir it well then plate it. I added corriender just to add a little bit of color to the dish..

When spaghetti is cooked, combine with remaining ingredients except additional Also, if you have cooked chicken from another source (leftovers, etc), that's fine too; just be sure to add a small amount of canned chicken broth to. I have a "big" pot of leftover spaghetti and meatballs and I'd like to make like a spaghetti bake or something with it. Add pepperoni to either pizza or casserole style, and it will taste completely different. But, I also do spaghetti with lots of butter, and add some cube of chicken bouillon to it, and. Easy baked spaghetti squash recipe with butter cooked chicken, parmesan, and fresh lemon.