Citrus Roast Chicken.
You can cook Citrus Roast Chicken using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Citrus Roast Chicken
- It's 3 of large Chicken breasts.
- Prepare Handful of frozen Lime wedges.
- Prepare Handful of frozen Orange wedges.
- You need of Lemon juice.
- You need of Soy sauce.
Citrus Roast Chicken instructions
- Slice the Chicken breast almost the way through across the width of the meat..
- Scatter the frozen Lime and Orange wedges on the bottom of an oven tray, setting aside any frozen juice..
- Place the chicken on top of the wedges, Drizzle with lemon juice and soy sauce. Sprinkle with any frozen fruit juice..
- Cook gently in middle of medium oven for about 30-40 minutes depending of thickness of the chicken, until brown and smelling gorgeous! Eat while hot, or keep for lunchboxes when cold! Enjoy!.