Recipe: Tasty Chicken pie

Delicious, fresh and tasty.

Chicken pie. Chicken pie is proper comfort food for a family dinner. Warm up winter evenings with a hearty, gluten-free chicken and leek pie. This wheat-free dinner is perfect for feeding those with special.

Chicken pie A collection of gorgeous, golden chicken pie recipes from some of Britain's greatest chefs. One of our most popular and top-rated recipes of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce and a hearty mix of. This chicken pot pie recipe is loaded with flavor. You can cook Chicken pie using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken pie

  1. You need of Ready roll pastry.
  2. Prepare of Leftover roast chicken (1/4 to 1/4).
  3. You need 2 sticks of celery.
  4. Prepare 2 of medium carrots.
  5. It's 2 tablespoons of frozen peas.
  6. Prepare 2/3 pint of White sauce.
  7. Prepare 2 tsp of chicken gravy granules.
  8. It's of Small tin of sweetcorn.
  9. It's of Egg to glaze pastry.
  10. Prepare of Small red onion.

It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. "This amazing homemade chicken pie is the perfect sharing dish. Beautiful crumbly pastry, tender pieces of chicken and sweet leeks cooked in a creamy cider sauce. Loads of delicious chicken pie recipes for classics like chicken and leek pie, chicken and mushroom pie, as well as tasty ideas like curried chicken puff pastry parcels.

Chicken pie step by step

  1. Dice the onion celery and carrots and soften them in a saucepan in a little oil.
  2. Add the shredded chicken meat, peas and sweetcorn. Make sure you dont add skin or bones from the chicken carcass..
  3. In a separate pan make a white sauce and add a couple of spoons of gravy granules. Pour this into the other pan with the other hot ingredients and give it a good stir..
  4. Add the mixture to a pie dish. Dont forget to sit a pie whistle in the middle to help the steam escape..
  5. Top the dish with the ready rolled pastry, either short crust of puff works well. Brush with beaten egg..
  6. Put into the oven until the pastry goes golden brown..
  7. When you take it out of the oven give it a minute or two to cool before serving. Goes well with mash..

This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury??? refrigerated pie crusts. Swap out chicken for turkey or try a different frozen veggie combo. This mouthwatering chicken pie recipe is packed with tender chicken pieces, handfuls of veg and a crispy pastry top. This scrumptious chicken pie has been created by cook and author Sophie Conran. A really good chicken pie, Vermont-style, is one of the most comforting foods we know.